OXO Good Grips Tofu Press

Whether you marinate, bake, air-fry or sauté your tofu, the OXO Tofu Press will streamline the process of pressing excess moisture to create firm tofu that gets crispy when prepared. The Tofu Press features a rigid plate that will press your tofu evenly for consistent results and has two pressing strengths to customize tofu to your taste. Start at the first setting, and most water will be pressed out of your tofu after 15 minutes; perfect for setting and letting it do the work while you finish other parts of your meal prep. If you want to press out more water, move on to the second setting. The clear body allows you to check the progress, while the design keeps the tofu out of the extracted water. The pressing knob locks flush with the lid for flat, stackable storage. The Press is easy to disassemble for easy, thorough cleaning and dishwasher safe.

Features:

• Efficiently extract water from tofu for marinating, baking, air-frying or sautéing
• Rigid plate presses tofu evenly for consistent results
• Clear body contains water to prevent mess during meal prep and holds pressed tofu above extracted water
• Two pressing strengths allow you to customize tofu to your taste
• Streamlined design is easy to disassemble for thorough cleaning and reassemble for use

Care:

• Dishwasher Safe

OXO was born of love. Their founder Sam Farber designed the first OXO peeler for a pair of hands he loved more than his own. Sam and his wife Betsey were cooking together when Betsey’s mild arthritis made using old-fashioned metal peeler a struggle. They knew there had to be a better way. They created the now-iconic OXO handle—with its distinctive ergonomic form and signature non-slip grip—and paired it with a sharp stainless-steel blade. OXO was born, and the brand changed the way we prepare food—and think of household tools— forever.